Skip to content
IRPINIA FLAVOURS
DINING
Irpinia flavours
DINING
Cooking with the Chef
Dishes prepared a la minute
Dishes are freshly prepared in front of restaurant guests. Our chef, through engaging live cooking, will welcome you for an intimate and refined dinner. The flavors of our cuisine represent the tradition of Irpinia, a land rich in taste and excellent ingredients.
Delicious surprises
Beyond local cuisine revisited
Stubborn and constant research to unearth rare meats, cured meats and cheeses, age-old vegetables, to reinterpret them and give them a starring role, pairing them with secret flavors and ingredients. Our chef's recipes put the spotlight on local delicacies: caciocavallo podolico, soppressata irpina, porcini mushrooms, black truffles, Carmasciano and hazelnuts from Avellino.
Menu: 4 courses of your choice [...]
Welcome aperitif
Appetizers:
- Potato fluffy with hints of underbrush with caciocavallo podolico cheese fondue
- Porcini and chestnut soup with black truffle
- Codfish in cooking oil with aprilatico broccoli and crusco bell pepper powder
First courses:
- Fagottini di genovese with chianina meat reduction on taleggio cheese fluff and parmesan chips
- Risotto with porcini mushrooms, Carmasciano fondue and black truffle
- Chestnut tagliolini with Normandy butter and black truffle
- Potato gnocchetti with pumpkin, leek and hazelnut crumble
Main courses:
- Seared Wagyu with pumpkin fluff and vegetable garden
- Stracotto al Taurasi on milk potato mousse and crispy vegetables
- Suckling pig with hazelnut sauce, potato millefeuille and vegetable chips
Desserts:
- Tiramisu with mascarpone mousse, cocoa crumble and coffee reduction
- Chestnut symphony with tangerine gel and zuppa inglese sponge
- Chocolate soufflé with English sauce and gianduja ice cream
Harmony of flavor and sensation
Harmony of flavor and sensation
Winery tasting
Food and wine tours
Our roman wine cellars, authentic treasure chests of history and tradition, offer an intimate and enveloping atmosphere, perfect for a food and wine journey through the flavors of Irpinia. A selection of fine wines, such as our Taurasi and Fiano di Avellino, await you, to be paired with a platter of local cheeses, including Carmasciano and caciocavallo Podolico, and typical cured meats. A taste journey through typical Irpinian products. Book a suite and enjoy this experience.
The sweet awakening
The breakfast
Our chef's tasty sweet and savory creations are waiting for you to start your day off right. Your breakfast can be customized to suit your needs, please inform us at the time of booking of any allergies or intolerances. You can enjoy breakfast in the privacy of your suite or in the dining room.
Pure relax
Lounge bar
Enjoy the exclusive atmosphere of the lounge bar, the perfect corner for sipping delicious cocktails, savoring gourmet delicacies or simply indulging in moments of total tranquility away from distractions.
a stay to live
Suite & Esperiences
Book one of our exclusive suites and experience an unforgettable stay: indulge in relaxing massages, regenerate body and mind with yoga sessions, and savor the best of Irpinia's wine traditions with tastings at renowned local wineries. Customize every detail by adding these experiences while booking your suite.
